header#header { position: fixed !important;}

Public Health

Event Summary: The 2017 Fordham Urban Law Journal Cooper-Walsh Colloquium

Event Summary: The 2017 Fordham Urban Law Journal Cooper-Walsh Colloquium

On Friday, October 20, 2017 The Fordham Urban Law Journal hosted its 2017 Cooper-Walsh Colloquium titled, “Taking A Bite Out of the Big Apple: A Conversation About Urban Food Policy” at the Fordham Law School Campus in Midtown Manhattan.

CUNY School of Public Health Celebrates its Inaugural Commencement Ceremony

CUNY School of Public Health Celebrates its Inaugural Commencement Ceremony

CUNY SPH held its inaugural commencement ceremony on Thursday, June 1, 2017. Master’s and doctoral graduates from the Class of 2017, as well as from the Fall Class of 2016 were celebrated at the ceremony, which was held at the historic Apollo Theater in Harlem.

Defending and Strengthening SNAP: Leveraging Evidence to Improve Public Health

Defending and Strengthening SNAP: Leveraging Evidence to Improve Public Health

By  Craig Willingham,  Deputy Director, CUNY Urban Food Policy Institute

 

43 million Americans utilize SNAP benefits and about 1.7 Million of them live in New York City. In Fiscal Year 2015, the federal government spent about $75 billion on SNAP. The impact of this program is both large in the number of people it reaches and in its purchasing power. A recent USDA study looked at the foods typically purchased by SNAP households. It found many similarities between the diets of SNAP and non-SNAP recipients but in some categories SNAP recipients spent a higher portion of their food dollars on unhealthy food than did non-SNAP recipients.  As we move into the Trump era we as advocates need to be careful about what we take away from studies like this and how we can use them to our advantage.