I had the privilege of attending the Edible Schoolyard Rooftop Garden and Greenhouse Ribbon Cutting Ceremony today. The rooftop facility offers opportunities for growing, cooking and eating fresh grown produce to children enrolled in PS/MS 7 and Global Tech Prep, two schools co-located at 120th Street between
Nevin Cohen, Research Director, CUNY Urban Food Policy Institute
In the past year various New York City policies and programs have helped to grow urban agriculture: The city’s housing agency preserved dozens of gardens slated for housing development, including designing four existing gardens into a new development project. Gardens in the Lower East Side are being retrofitted to help protect the community from flooding. The Housing Authority has created large farms on several developments to train youth, involve residents, and grow and distribute fresh produce. And entrepreneurs have come together to advocate support for the nascent commercial urban agriculture industry. This brief explains that these efforts not only align with food policies but they address broader city goals that extend beyond food production.